Cod Fricassé recipe with cream cheese and potatoes

Fricasse is consolation meals, is not it? This mixture of creamed corn, melted cheese and crispy potato chips go collectively completely! So, how about making ready a cod hashbrown with potatoes, corn cream and cream cheese very straightforward?

Right here at TudoReceitas we share with you the way to put together the recipe for cod fricassé with cream cheese and potatoes that everybody will wish to style and repeat. This dish is ideal for on a regular basis in addition to an important day like Easter, Mom's Day and extra. It's prepared in lower than 45 minutes and makes use of few elements!

So, have your mouth water? See beneath the way to make cod fricassé with the foolproof suggestions and step-by-step images of TudoReceitas!

Components for making cod fricasse with cream cheese and potatoes:

½ kilogram of salted cod flakes

1 chopped onion

2 chopped garlic cloves

1 can of corn

1 field of bitter cream

four tablespoons of cream cheese

2 tablespoons of olive oil

1 package deal of grated cheese

1 packet of straw potatoes

black pepper to style

salt to style

The best way to make cod fricassé with curd and potato:

Begin by rinsing the cod, which should have been desalted because the day earlier than - see the way to put together cod in the appropriate method. Reserve.

Warmth a frying pan with the oil and, when it's sizzling, add the chopped onion and garlic. Let it cook dinner for 1-2 minutes, stirring often, and add the cod. Combine and go away for five minutes, throughout which period the cod will launch water and cook dinner.

In the meantime, beat the drained corn and the cream in a blender. When you want, you'll be able to substitute the cream for 1 cup of milk and a pair of tablespoons of cornstarch or wheat flour.

Tip: Preheat the oven to 200ºC (excessive oven).

When the cod is dry, break it into smaller chips by urgent it with the spoon and place the cream from a blender.

Tip: Cod will crumble simply if it is already cooked. If it is nonetheless onerous, simmer for a couple of extra minutes earlier than including the cream from the blender.

Combine the cod with the easy-to-mix corn cream and season to style with salt and pepper. Combine and go away on fireplace, stirring often, till thickened.

Tip: On this case I used a mixture of peppers that features black pepper, white pepper, pink pepper and allspice. You possibly can add different spices of your selection, corresponding to cumin and nutmeg.

After the earlier step, switch the creamy cod hashbrown to a baking sheet. Dip in a couple of spoonfuls of cream cheese and high with grated cheese (I used mozzarella).

High with a layer of potato straw and place the cod hashbrowns within the oven at 200ºC for 10 minutes or till the cheese melts and the potatoes brown a little bit.

After that, your great cod fricassé with cream cheese and potatoes is prepared! Serve it with salad leaves and white rice and tell us what you suppose within the feedback. Take pleasure in your meals! You may be interested to read about the liver and eggs blogpost/ chestnut cookies recipe/ strawberry cheesecake slice recipe/ golden honey recipe/ Moroccan lentil salad recipe.